we develop technologies for bacterial and integrity screening of dairy, beverage, liquid-food and meat industry process equipment
milk spray dryers
(see case study)
silos
cyclones
cheese tables
liquid food tankers
heat exchangers
intermodial tanks
planned maintenance
emergency call-out
clean – clear – assured
Eirscan bring vast experience in HACCP control and monitoring procedures, working extensively with major dairy processors across France and Belgium. Eirscan provides increased food-safety assurance to industrial dairy and food processors through innovative technologies for the bacterial and integrity validation of process equipment, from spray dyers to silos, from milk road tankers to worldwide intermodial shipping tanks.
quality of service
Our team of site technicians and engineers deliver outstanding service to our customers. This ensures maximum peace of mind in their HACCP controls. Alongside our technologies, on-site efficiency means that there is minimum disruption to our customers production procedures, therefore reducing process downtime and increasing production uptime.
audit reporting
Our method of audit report to our customers is comprehensive including GPS notification of defect locations in larger process equipment. This allows for accurate future condition monitoring of equipment that has been identified as having faults. This is essential in very large-scale process equipment such as milk spray dryers.
research
Research is at the heart of our services to industry, ensuring that our clients provide their customers with total confidence in their products. We work in partnership with some of the best minds in science to achieve this including leading university academics and industry partners.